China Factory Food Fresh Mushroom Whole with Cheapest Price

• Certification: BRC, ISO, FDA, HACCP, Halal
• Storage Method: Normal
• Packaging Material: Tinned/Can
• Shelf Life: 2-3years
• Type: Mushroom
• Processing: In Water
• Model NO.: Canned Mushroom
• Raw Material: Fresh Mushroom
• MOQ: 500 Cartons
• Delivery Time: About 15 Days After Order Confirmation
• Brand: Customer′s Brand
• Lid: Eol/Nol
• Transport Package: by Glass Jar
• Specification: 400g/425g
• Trademark: Greencan/Customized
• Origin: Zhangzhou, China
• HS Code: 200310
• Production Capacity: 2500 Tons/ Month

Product Description

Product Description

 

1. Product name:China Factory Fresh Mushroom Whole With Cheapest Price
2.Ingredients: Fresh mushroom, Salt, Water
3.Certificate: ISO9001, HACCP, BRC, IFS, HALAL.
4Packing: In glass jar or tins (outer packing: cartons)
5.Brand: Greencan or Customized
6.MOQ: 500CTNS  
7.Delivery Time: About 2-3 weeks after order confirmation
8.Payment: T/T  L/C  D/P  D/A etc,.

Good Descriptions	CANNED MUSHROOM
TIN PACKING	Packing	N.W.(G)	D.W.(G)	QTY/20'FCL
	24	150	110	3800
	24	184	114	3600
	24	284	156	2600
	24	400	170-230	1880
	12	800	400G-460G	1800
	12	850	400G-490G	1700
	6	2500	1100G-1500G	1180
	6	2840	1200G-1930G	1080
GLASS JAR PACKING	12	212ML	110G	4600
	12	314ML	150G-170G	3800
	12	370ML	180G-210G	3000
	12	580ML	250G-320G	2000
	12	720ML	380G-420G	1800
	12	1700ML	900G	900

Packaging & Shipping

Certifications

FAQ

Q1. Are you a manufacturer?
Yes, we're professional manufacturer providing high quality & good price Vermicelli to overseas markets

Q2. Can I visit your factory ?
We warmly welcome customers to visit us. Before you come here, please advise your schedule.

Q3. Can you provide me your catalogue?
Sure, Please kindly advise us which kind of the item you prefer to and provide more detail information.
That's great help us to meet your requirements

Q4.Can you help me make my own brand product?
Sure.OEM brand can be accepted when your quanity reach to an appointed amount.Moreover,
Free sample can be as evaluate!

Q5.How do you control the quality ?
Doing 100% inspection during production and random inspection before packing